
TAKEAWAY MENU
Available Tuesday to Saturday Noon – 2PM and 530PM – 830PM, then Sunday noon – 3PM Carvery only
Starters
Hummus, served with chargrilled toast and pickled vegetables V 8.00
Panko squid rings, served with Asian slaw and sweet chilli dipping sauce G 8.25
Bread board, served with oil, balsamic and butter V G 8.50
Whole Baked Camembert, olives and bread served with oil and balsamic V G 16.00(Perfect to share for two)
Mains
Manor House beef burger, topped with Cornish yarg and red onion chutney, served with chips G 17.00
Jerk chicken burger, topped with sweet chilli mayo, served with chips G 17.00
Chicken curry, served with rice, popadom and naan G 17.00
Pulled chicken lasagne al forno, served with salad, chips and garlic bread G17.75
Chicken and bacon salad with honey mustard dressing and croutons G 16.50
fish of the day, either grilled or battered, served with chips, choice of garden or minted mushy peas and tartare sauce G 16.00
Scampi and chips, served with tartare sauce and garden peas G 15.00
Vegetarian dishes
Halloumi burger with red onion chutney, served with chips G V 16.00
Halloumi and “|bacon” salad with honey mustard dressing and croutons G Ve 16.50
Sweet potato curry, served with rice, popadom and naan G Ve 16.50
Children’s menu
all of our children’s meals come with either peas or beans, chips can be swapped for healthier alternative
Chicken nuggets and chips G 7.50
Battered fish and chips G 7.50
Scampi and chips G 7.50
Egg and chips V 6.50
Sides
Seasonal vegetables V 5.00 Mixed salad V 4.95
Chips V 4.50 (add cheese 1.00 extra) Onion rings V G 4.75
Blue cheese sauce V 4.25 Peppercorn sauce G 4.25
Bread and butter G 3.75 Coleslaw V 4.00
Garlic bread V 4.00 (add cheese 1.00) Gravy G 2.50
Desserts
Warm Chocolate Brownie 7.50
Cheesecake Of The Day G 7.50
Bakewell Tart G 7.50
Most items on the menu are freshly made and can be modified to suit allergies or intolerance. Ask a member of staff for further assistance
